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The Chef's Kitchen-Seafood Paella And New York Strip Steak

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Chef Jason Casey of Havana South makes Seafood Paella and New York Strip Steak at the Fine Living Festival in Kennebunkport Maine.
Ingredients
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Directions

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Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Spanish
Course: 
Main Dish
Taste: 
Savory
Method: 
Searing
Ingredient: 
Club Steak
Preparation Time: 
10 Minutes
Cook Time: 
15 Minutes
Ready In: 
25 Minutes
Servings: 
2
Don't miss out this outstanding video which presents three extraordinary recipes that you would definitely like to watch. The chef makes an excellent meal with seared steak, seafood paella and fennel slaw. Make your holidays special with these elegant recipes and surprise your family with the a flavorful healthy meal.

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