Easy Homemade Paella
Paella! You wont even come close to imagining the lovely flavors of this authentic Spanish dish! If you haven't had it even once then its high time you did! Don't miss out on Paella!! It is such a wonderful bowl of flavor and texture!
|Rice||2 Cup (32 tbs), cooked|
|Olive oil||1⁄4 Cup (4 tbs)|
|Stock||4 Cup (64 tbs)|
|Cooked chicken||2 Cup (32 tbs), in pieces|
|Garlic||1 Clove (5 gm), minced|
|Green pepper||1 Cup (16 tbs)|
|Clams in shells||16|
Brown rice in olive oil then add stock in which saffron has been dissolved.
Add all ingredients except shrimp and clams; cover and bake at 350° for 15 minutes.
After 15 minutes, add raw shrimp and clams and continue to bake for 10 minutes more.