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Sardines Spaghetti Pasta

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Ingredients
  Spaghetti 200 Gram
  Onion 1 Medium
  Garlic 2 Clove (10 gm)
  Coriander 1 Medium
  Tomato sauce 1 Tablespoon
  Cheese 50 Gram, grated
  Sardines 1 Can (10 oz) (in tomato sauce)
Directions

GETTING READY
1. Peel and dice the onion.
2. Chop the garlic.

MAKING
3. Boil water and add spaghetti into it with salt. Stir it occasionally until the pasta is cooked.
4. While pasta is being cooked, heat oil in a pan and sauté chopped onions. Then add garlic and sauté it for a while.
5. Now, stir in the sardines and tomato sauce in it. Close the lid let simmer for 2 minutes.
6. Sauce is ready.

SERVING
7. Serve cooked pasta on a plate and pour the sauce over it.
8. Sprinkle with cheese and chopped coriander.

Recipe Summary

Difficulty Level: 
Easy
Channel: 
DiabeticLiving
Preparation Time: 
5 Minutes
Cook Time: 
10 Minutes
Ready In: 
15 Minutes
Servings: 
2
You will find hard to resist this healthy pasta! Sardines spaghetti pasta is a delicious dish which does not require a lot of cooking time. You can serve it after sprinkling with parmesan cheese and chopped coriander.

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