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Quickie Tuna Spaghetti Casserole

Charles.Durand's picture
Ingredients
  Canned tuna 7 Ounce, drained (1 Can)
  Canned spaghetti in tomato sauce with cheese 15 Ounce (1 Can)
  Condensed minestrone soup 10 3⁄4 Ounce (1 Can)
  Canned sliced mushrooms 4 Ounce, drained (1 Can)
  Shredded parmesan cheese 6 Tablespoon (1/4 Cup Plus 2 Tablespoon)
  Seasoned salt 1 Teaspoon
  Bacon slices 2 , diced
Directions

Mix tuna, spaghetti, soup, mushrooms, 2 tablespoons cheese, and seasoned salt.
Turn into a greased 1 quart casserole.
Top evenly with 1/4 cup cheese and then bacon.
Heat in a 350°F oven 25 minutes, or until hot.

Recipe Summary

Cuisine: 
Canadian
Course: 
Main Dish
Method: 
Baked

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