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Chili Spaghetti Dinner For Two

Meat.World's picture
Ingredients
  Bulk pork sausage 1⁄2 Pound
  Chopped onion 1⁄4 Cup (4 tbs)
  Chopped carrot 1⁄4 Cup (4 tbs)
  Tomato juice 1 1⁄4 Cup (20 tbs)
  Canned red kidney beans 8 Ounce, drained (Use 1 Can)
  Salt 1⁄2 Teaspoon
  Chili powder 1⁄2 Teaspoon
  Pepper 1 Dash
  Broken spaghetti 1⁄2 Cup (8 tbs)
Directions

In saucepan cook sausage, onion, and carrot till meat is browned.
Drain off fat.
Stir in tomato juice, kidney beans, salt, chili powder, and pepper.
Place uncooked spaghetti in a 1-quart casserole; stir in meat mixture.
Bake, uncovered, in 375° oven for 55 to 60 minutes or till spaghetti is tender, stirring twice.

Recipe Summary

Cuisine: 
American
Course: 
Main Dish
Interest: 
Gourmet
Servings: 
3

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