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Broccoli Spaghetti

Global.Platter's picture
Ingredients
  Broccoli/20 ounce frozen broccoli 1 Bunch (100 gm)
  Spaghetti 1 Pound
  Garlic 2 Clove (10 gm), sliced
  Grated parmesan cheese 1 Tablespoon
  Butter 1⁄2 Cup (8 tbs), melted
  Salt To Taste
  Pepper To Taste
Directions

Heat to boiling in a large saucepan, 4 quarts water and 2 tsp.salt.
Add spaghetti and cook for 2 minutes.
Cut up broccoli into 1 inch pieces, then add to spaghetti.
Cook for 8 minutes and drain into colander.
Brown garlic in melted butter and remove garlic.
Pour over broccoli spaghetti and sprinkle generously with grated parmesan cheese to your taste.
Serve immediately.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Baked
Dish: 
Noodle
Ingredient: 
Vegetable
Interest: 
Gourmet
Servings: 
6

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