You are here

Easy Spaghetti

Anonymous's picture
Anonymous (not verified)
Ingredients
  Ground beef mix 3 Cup (48 tbs)
  Dried whole oregano 1⁄8 Teaspoon
  Dried basil 1⁄8 Teaspoon
  Garlic salt 1 Dash
  Hot cooked spaghetti 1 Cup (16 tbs)
  Grated parmesan cheese 2 Tablespoon
Directions

Combine first 4 ingredients in a saucepan; bring to a boil.
Reduce heat and simmer 5 minutes.
Serve sauce over hot cooked spaghetti; sprinkle with Parmesan cheese.

Recipe Summary

Cuisine: 
American
Servings: 
4

Rate It

Your rating: None
4.008825
Average: 4 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 380 Calories from Fat 190

% Daily Value*

Total Fat 21 g32.6%

Saturated Fat 9.7 g48.3%

Trans Fat 0 g

Cholesterol 89.6 mg29.9%

Sodium 1384.8 mg57.7%

Total Carbohydrates 20 g6.6%

Dietary Fiber 4.9 g19.7%

Sugars 0.3 g

Protein 26 g51.5%

Vitamin A 1.2% Vitamin C 0.29%

Calcium 9.1% Iron 3.6%

*Based on a 2000 Calorie diet

0 Comments

Easy Spaghetti Recipe