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Spicy Spaghetti

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Ingredients
  Ground beef 1 Pound
  Bulk pork sausage 12 Ounce (1 Package)
  Chopped onions 1⁄2 Cup (8 tbs)
  Garlic 1 Clove (5 gm), finely chopped
  Tomato juice 32 Ounce (1 Can)
  Tomato paste 12 Ounce (2 Cans, 6 Ounce Each)
  Sugar 1 Tablespoon
  Dried parsley flakes 1 Tablespoon
  Salt 1 Teaspoon
  Ground oregano 1⁄2 Teaspoon
  Pepper 1⁄4 Teaspoon
  Cooked spaghetti 1 Cup (16 tbs)
  Grated parmesan cheese 1⁄2 Cup (8 tbs)
Directions

1 Crumble ground beef and sausage into 3-quart glass casserole. Stir in onion and garlic; cover with glass lid.
2 Microwave for 10 to 12 minutes on HIGH or until meat is cooked; drain. Stir in remaining ingredients; except spaghetti and cheese; recover.
3 Microwave for 30 to 35 minutes on 5 (MEDIUM) or until hot (about 160°R). Serve on hot spaghetti; top with Parmesan cheese. About 8 Servings

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Course: 
Main Dish
Method: 
Microwaving
Ingredient: 
Beef
Interest: 
Everyday
Preparation Time: 
10 Minutes
Cook Time: 
40 Minutes
Ready In: 
50 Minutes
Servings: 
4

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Average: 4.2 (12 votes)