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All At Once Spaghetti

Microwave.Lady's picture
Ingredients
  Butter/Margarine 1 Tablespoon
  Onion 1 Cup (16 tbs), chopped
  Ground beef 1 Pound
  Salt 1 Teaspoon
  Pepper 1⁄4 Teaspoon
  Tomato sauce 16 Ounce (Two 8 Ounce Each Cans)
  Water 1 1⁄2 Cup (24 tbs)
  Ground oregano 1⁄2 Teaspoon
  Basil 1⁄2 Teaspoon
  Spaghetti 1⁄4 Pound (Uncooked)
  Parmesan cheese 1 Tablespoon, grated (As Desired)
Directions

MAKING
1. In a medium (2-quart) microwave proof casserole or baking dish, add the butter and onion
2. Place in the microwave and cook for about 4 minutes, stirring after 2 minutes, until the onion is soft and transparent.
3. Add beef, and cook for another 4 minutes until beef is lightly browned. Stir after 2 minutes of cooking.
4. Drain the fat.
5. Stir in the remaining ingredients except spaghetti and cheese to make the sauce.
6. Cover the dish with its lid or with plastic wrap and cook for about 4 minutes.
7. Break the spaghetti into half and add to the sauce.
8. Continue cooking uncovered for about 20 minutes until the pasta is cooked al dente or tender crisp. Stir halfway through cooking time.

SERVING
9. Sprinkle cheese over the noodles
10. Toss and serve hot.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Italian
Course: 
Main Dish
Method: 
Microwaving
Dish: 
Noodle
Ingredient: 
Pasta
Interest: 
Quick
Cook Time: 
30 Minutes
Servings: 
2

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4.31111
Average: 4.3 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 1092 Calories from Fat 623

% Daily Value*

Total Fat 70 g106.9%

Saturated Fat 27.4 g136.8%

Trans Fat 0 g

Cholesterol 181.2 mg60.4%

Sodium 1288.4 mg53.7%

Total Carbohydrates 71 g23.6%

Dietary Fiber 5.3 g21.3%

Sugars 15.4 g

Protein 53 g106.1%

Vitamin A 31.6% Vitamin C 60.8%

Calcium 18.6% Iron 36.9%

*Based on a 2000 Calorie diet

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All At Once Spaghetti Recipe