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Shrimp Marinara With Spaghetti

chef.david.galeano's picture
Ingredients
  Canned peeled tomatoes 16 Ounce, mashed (1 Can)
  Tomato paste 6 Ounce (1 Can)
  Garlic 1 Clove (5 gm), peeled, minced
  Salt 1 Teaspoon
  Pepper 1⁄4 Teaspoon
  Oregano 1⁄2 Teaspoon
  Cooked shrimp 1 Pound, shelled
  Cooked spaghetti 1 Cup (16 tbs)
  Grated processed cheese 1⁄4 Cup (4 tbs)
Directions

MAKING
1) In a slow cooker, place all the ingredients except the shrimp, spaghetti and cheese, stir to mix well.
2) Cover and cook on LOW for 6 to 7 hours or on HIGH for 3 to 3 1/2 hours.
3) Then stir in the shrimp, mix well.
4) Cover and cook on HIGH for 15 minutes.

SERVING
5) Spoon over a bed of cooked spaghetti on individual serving plates, sprinkle with the grated cheese and serve immediately.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Italian
Course: 
Main Dish
Method: 
Slow Cooked
Ingredient: 
Shrimp
Interest: 
Gourmet, Healthy
Preparation Time: 
10 Minutes
Cook Time: 
225 Minutes
Ready In: 
235 Minutes
Servings: 
4

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