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One Dish Spaghetti

Microwave.Lady's picture
Ingredients
  Ground beef 1 Pound
  Onion 1 Medium, chopped
  Spaghetti 6 Ounce, uncooked
  Water 1⁄2 Cup (8 tbs)
  Tomato juice 3 Cup (48 tbs)
  Brown sugar 2 Teaspoon
  Salt 1 Teaspoon
  Oregano 1 Teaspoon
  Pepper 1⁄4 Teaspoon
Directions

Place ground beef in plastic colander over 3 quart (3 L) casserole, and cook on HIGH 5 minutes, stirring two or three times, until meat loses pink colour.
Drain off fat and drippings.
Add remaining ingredients and mix well to moisten all spaghetti.
Cook on HIGH, covered, for 10 minutes, stirring two or three times.
Reduce power level to 30% when mixture boils and simmer at this setting for 15 minutes.
It is important to not let casserole boil hard at full power as this makes spaghetti sticky and starchy tasting.
Let stand 10 minutes before serving, and pass Parmesan cheese to sprinkle over individual servings.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Microwaving
Ingredient: 
Beef
Interest: 
Everyday
Preparation Time: 
15 Minutes
Cook Time: 
25 Minutes
Ready In: 
40 Minutes
Servings: 
4

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4.063335
Average: 4.1 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 553 Calories from Fat 277

% Daily Value*

Total Fat 31 g47.5%

Saturated Fat 11.2 g55.9%

Trans Fat 0 g

Cholesterol 80 mg26.7%

Sodium 590.9 mg24.6%

Total Carbohydrates 48 g15.9%

Dietary Fiber 2.1 g8.6%

Sugars 11.2 g

Protein 27 g54.6%

Vitamin A 17.9% Vitamin C 62.3%

Calcium 6.7% Iron 22.1%

*Based on a 2000 Calorie diet

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One Dish Spaghetti Recipe