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Tuna Spaghetti Bake

Meat.Bible's picture
Ingredients
  Spaghetti 3 1⁄2 Ounce, cut, cooked, drained (1/2 Of A 7 Ounce Package / 1 Cup)
  Canned tuna 9 1⁄4 Ounce, flaked (1 Can)
  Chopped pimiento 1⁄3 Cup (5.33 tbs)
  Slivered blanched almonds 1⁄2 Cup (8 tbs)
  Condensed cream of mushroom soup 1 Can (10 oz)
  Milk 3⁄4 Cup (12 tbs)
  Shredded sharp process american cheese 6 Ounce (1 1/2 Cups)
  Crushed potato chips 1⁄2 Cup (8 tbs)
Directions

In 1 1/2-quart casserole, mix spaghetti, tuna, and pimiento.
Brown almonds in 1 tablespoon butter; add soup, milk, and cheese; heat and stir till cheese melts.
Pour over spaghetti.
Sprinkle with chips.
Bake at 350° about 30 minutes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Baked
Ingredient: 
Tuna
Interest: 
Everyday
Preparation Time: 
15 Minutes
Cook Time: 
30 Minutes
Ready In: 
45 Minutes
Servings: 
6

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