Spaghetti In One Pot
|Ground beef||1 Pound|
|Onion||1 Medium, sliced|
|Garlic||1 Clove (5 gm), crushed|
|Whole oregano||1 Teaspoon|
|Sweet basil||1 Teaspoon|
|Prepared mustard||1 Tablespoon|
|Spaghetti||8 Ounce, broken into fourths (1 Package)|
|Tomato juice||3 Cup (48 tbs)|
Combine ground beef, onion, and garlic in a 2-quart saucepan; cook until meat is browned and onion is tender.
Add salt, pepper, oregano, basil, and mustard; stir.
Add spaghetti, tomato juice, and tomato sauce.
Cook 15 minutes or until spaghetti is