You are here

Creamy Spaghetti With Turkey Casserole

Microwave.Lady's picture
Ingredients
  Spaghetti 1 1⁄4 Cup (20 tbs), broken into 2-inch pieces
  Cooked turkey 1 1⁄2 Cup (24 tbs), cubed
  Onion 1⁄2 Cup (8 tbs), chopped
  Water 1⁄4 Cup (4 tbs)
  Green pepper 1⁄4 Cup (4 tbs), chopped
  Sliced pimento 2 Ounce (1 Jar)
  Canned cream of mushroom soup 10 3⁄4 Ounce (1 Can)
  Salt 1⁄4 Teaspoon
  Pepper 1⁄4 Teaspoon
  Cheddar cheese 2 Cup (32 tbs), shredded
Directions

Cook spaghetti according to directions in chart drain.
In 2-quart oblong glass baking dish, combine cooked spaghetti, turkey, onion, water, green pepper, pimento, soup, salt, pepper and cheese.
Mix well.
Microwave at medium high (7) 15 to 21 minutes.

Recipe Summary

Cuisine: 
American
Course: 
Main Dish
Method: 
Microwaving
Dish: 
Noodle
Ingredient: 
Pasta

Rate It

Your rating: None
4.116665
Average: 4.1 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2320 Calories from Fat 1109

% Daily Value*

Total Fat 126 g193.9%

Saturated Fat 69 g345.1%

Trans Fat 0 g

Cholesterol 466.2 mg155.4%

Sodium 4583.4 mg191%

Total Carbohydrates 141 g47%

Dietary Fiber 2.5 g9.9%

Sugars 11.7 g

Protein 161 g322%

Vitamin A 70% Vitamin C 95.9%

Calcium 226.8% Iron 83.1%

*Based on a 2000 Calorie diet

0 Comments

Creamy Spaghetti With Turkey Casserole Recipe