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Not From The Bottle Spaghetti

fast.cook's picture
Ingredients
  Italian sausage 1 Pound
  Vegetables 1 Cup (16 tbs) (Peppers, Onions, Mushrooms)
  Tomato basil sauce 40 Ounce (5 Cans, 8 Ounce Each)
  Noodles 16 Ounce (1 Package)
Directions

In a skillet, brown sausage.
Add vegetables and cook until tender, but not brown.
Stir in the tomato sauce and let simmer.
While sauce is simmering, cook noodles according to the package.
Top noodles with spaghetti sauce.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Ingredient: 
Pasta

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