Spaghetti And Bacon Toss is easy to make and delicious recipe. Spaghetti And Bacon Toss gets its taste from bacon mixed with yoghurt and spaghetti pasta. Spaghetti And Bacon Toss is inspired by many food joints around the world.
1 Small, sliced
4 , chopped
Plain non-fat yogurt
8 Ounce (1 Carton)
Canned white sauce
1⁄2 Cup (8 tbs)
1⁄4 Cup (4 tbs)
8 Ounce, cooked and drained according to package directions
Low salt bacon slices
12 Ounce, cooked crisp and crumbled (1 Package, ArmourÂ®)
1 Large, seeded and chopped
Spray medium saucepan with nonstick cooking spray; place over medium heat.
Add zucchini and green onions; cook and stir until tender.
Combine yogurt, white sauce and milk in small bowl; add to vegetables.
Cook until heated through and mixture steams.
Toss warm spaghetti with bacon; top with sauce.
Garnish each serving with chopped tomato.