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Soy Milk

WholeFood.Chef's picture
Ingredients
  Dried soy bean 1 Cup (16 tbs)
  Water 1 Quart
  Raw honey 1 Tablespoon
  Oil 1 Tablespoon
  Sea salt 1 Pinch
Directions

Blend the soaked beans (about 2 cups after soaking) with 1 quart water.
Strain through cheesecloth into a saucepan.
Bring the liquid to a boil.
Remove from heat immediately.
Cool and strain again.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Beverage

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