You are here

SOYBEANS SOUTH AMERICAN

Veg.Magic's picture
Ingredients
  Cooked soybeans 2 Cup (32 tbs)
  Canned tomatoes 2 Cup (32 tbs)
  Buttered bread crumbs 1⁄2 Cup (8 tbs)
  Grated cheese 1 Cup (16 tbs)
  Corn 2 Cup (32 tbs)
  Salt To Taste
Directions

Drain the tomatoes, and save the liquid.
Put tomatoes, soybeans, corn and grated cheese in layers in a greased oven dish.
Mix tomato liquid with the seasonings, adding herbs if liked, and pour over the mixture.
Cover with the fresh bread- crumbs buttered, and bake at 350°F.
until the crumbs are browned.

Recipe Summary

Restriction: 
Vegetarian

Rate It

Your rating: None
3.986665
Average: 4 (15 votes)