|Chocolate||2 Ounce (unsweetened)|
|Water||1 Cup (16 tbs)|
|Sugar||1⁄4 Cup (4 tbs)|
|Milk||3 Cup (48 tbs)|
|Orange rind||1 Tablespoon, grated|
|Almond extract||1⁄4 Teaspoon|
Melt chocolate in water in top part of double boiler over hot water.
Stir in sugar; bring to a boil over direct heat.
Boil for 5 minutes, stirring constantly.
Stir in milk, orange rind, and almond extract.
Before serving, beat with rotary beater until frothy.
Serve with a cinnamon stick in each cup.
Serving size: Complete recipe
Calories 914 Calories from Fat 344
% Daily Value*
Total Fat 39 g60.3%
Saturated Fat 22.7 g113.7%
Trans Fat 0 g
Cholesterol 67.8 mg22.6%
Sodium 279 mg11.6%
Total Carbohydrates 133 g44.5%
Dietary Fiber 10.2 g41%
Sugars 116.9 g
Protein 25 g49.7%
Vitamin A 15.7% Vitamin C 34.6%
Calcium 90.9% Iron 16.3%
*Based on a 2000 Calorie diet