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Egg and Bacon Frittata

John04's picture
If you haven’t decided what to cook this holiday, then try this egg and bacon frittata recipe. The pleasure you would experience in cooking this recipe would make your holiday more delightful. This dish would be so tasty that the fragrance of it will make people’s mouth to water.
  Eggs 8
  Milk 1 1⁄2 Cup (24 tbs)
  Green onion 2 , minced
  Butter 3 Tablespoon, melted
  Salt 1 Teaspoon
  Pepper 1⁄4 Teaspoon
  Cheddar cheese 100 Gram, shredded
  Crumbed cooked bacon 1 Can (10 oz)

Stage1-Preheat oven to 375 degrees fareinhite . Grease 10 1/2-inch round pan or 9 x 9-inch baking pan.

Stage2-In a bowl, with wire whisk, beat eggs, milk, green onion, butter, salt and pepper until well blended.

Stage3-Pour mixture into baking pan.

Stage4-Sprinkle cheese and bacon evenly over top.

Stage5-Bake 30 minutes or until set and golden brown.

Recipe Summary

Difficulty Level: 
Cheese, Egg
Preparation Time: 
15 Minutes
Cook Time: 
45 Minutes
Ready In: 
60 Minutes

Rate It

Your rating: None
Average: 4 (5 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 470 Calories from Fat 319

% Daily Value*

Total Fat 36 g54.9%

Saturated Fat 16.7 g83.7%

Trans Fat 0 g

Cholesterol 383.8 mg127.9%

Sodium 1201.5 mg50.1%

Total Carbohydrates 7 g2.4%

Dietary Fiber 0.15 g0.59%

Sugars 3.7 g

Protein 30 g60.3%

Vitamin A 17.9% Vitamin C 3%

Calcium 22.4% Iron 8%

*Based on a 2000 Calorie diet


Ganesh.Dutta's picture
Looks delicious. It is a wonderful recipe.
slovina's picture
Rishen 's picture
Tried it and it was perfect! Hint: Crisp up bacon in a pan before you add to recipe. Add's a wonderfull texture to the dish! Thanks!
Thandi's picture
Am gonna try this recipe tomorrow morning. looks and sound just yummy
Anonymous's picture
How do you grease the pan? I have a 10" glass oven-safe pan. Thanks.
Anonymous's picture
just rub some soft butter, or use non stick cooking spray.
Egg And Bacon Frittata Recipe