Heat oven to 375° (quick mod.).
Measure flour by dipping method or by sifting.
Stir dry ingredients together.
Add other ingredients except nuts; mix vigorously until well blended.
Stir in nuts.
Drop rounded teaspoonfuls of dough about 3" apart on lightly greased baking sheet.
Bake 8 to 12 min., or until lightly browned.