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Cherimoya And Tali Part II

rawfoodcook's picture
This part two of my adventure with the Cherimoya. I'm in love with its sweetness and delicate texture. I just love it in every way. Time to start making the best superfood mixture in the world.
Ingredients
  Hemp milk 2 Ounce
  Cacao powder 2 Tablespoon
  Acai powder 250 Gram (or 1 block)
  Cherimoya 1
Directions

GETTING READY
1. Peel, deseed and cut out the flesh of the chirimoya fruit.

MAKING
2. In a blender add chirimoya, acai, hemp milk and cacao powder. Blend till smooth.

SERVING
3. In a serving glass, serve the beverage garnished with cacao powder and chirimoya.

Recipe Summary

Difficulty Level: 
Easy
Channel: 
VeganLife
Cuisine: 
South American
Preparation Time: 
10 Minutes
Servings: 
1
Whether you are preparing Cherimoya sorbet or ice cream, you need to deseed the fruit first before you scoop out its creamy, dreamy sweet white flesh. In this video, Tali teaches you how to scoop the skin and de-seed the fruit before putting it in the blender. Stream this video to know all about it.

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