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Chicken Broccoli Frittata

Diet.Guru's picture
Ingredients
  Broccoli florets 1 Cup (16 tbs), chopped
  Chopped cooked chicken 1⁄2 Cup (8 tbs)
  Chopped tomato 1⁄4 Cup (4 tbs)
  Chopped onion 1⁄4 Cup (4 tbs)
  Dried tarragon leaves 1⁄4 Teaspoon
  Margarine 1 Tablespoon (Original Brand)
  Real egg product 1 Cup (16 tbs) (Healthy)
Directions

In 10-inch nonstick skillet, over medium heat, saute broccoli, chicken, tomato, onion and tarragon in margarine until broccoli is tender-crisp.
Reduce heat to low.
Pour Egg Beaters evenly into skillet over chicken mixture.
Cover; cook for 5 to 7 minutes or until cooked on bottom and almost set on top.
Slide onto serving platter; cut into wedges to serve.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Italian
Ingredient: 
Chicken
Interest: 
Everyday

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