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Hamburger Soup Recipes
This week its all about comfort in the Casa de Kitchen Witch. Pull up a chair grab a cup of tea or wine and settle in as I make a magically delicious recipe for hamburger soup and share some hard won wisdom about the importance of self worth and how to achieve
4 Keys to Self Worth and the Comforting Abundance of Hamburger Soup
When chill hits the air nothing could be more comforting than a simple soup prepared with vegetables and ground beef. This crockpot dinner recipe is a weeknight favorite and can be made with a few simple easy to find ingredients. Hamburger soup is a nice
Crockpot Hamburger Soup
MAKING 1 In a large kettle put the hamburger and onion. 2 Brown the meat. 3 Drain the fat. 4 Add in the potatoes carrots celery cabbage and tomato sauce. 5 Gradually bring to a boil. 6 Sprinkle rice into the mixture. 7 Add in the remaining ingredients. 8 Cover
Crumble beef into slow cooking pot. Add pepper oregano basil seasoned salt and dry soup mix. Stir in water tomato sauce and soy sauce then add celery and carrots. Cover and cook on low for 6 to 8 hours. Turn control to high. Add cooked macaroni and Parmesan
MAKING 1. In a saucepan cook ground beef till brown in color drain off the fat. 2. To the same saucepan stir in the tomatoes onion carrots celery barley catsup basil and bay leaf s and 5 cups water bring the mixture to boil. 3. Reduce heat cover and simmer for
Melt butter in soup kettle. Toss in coarsley chopped onion. Cook onions until limp not brown. Add ground beef and stir around until it looses raw look. Pour in tomatoes consomme and water add scraped quartered carrots bay leaf chopped celery tops parsley thyme
Hearty Hamburger Soup
MAKING 1. In a skillet brown beef and onion and drain. 2. In slow cooker combine all ingredients and cook with cover on High for 3 hours or Low 6 8 hours. SERVING 3. Serve as desired.
Hamburger Soup With Barley
Saute the onions in the margarine until limp then add the ground beef and brown slightly. Stir in remaining ingredients and bring to a boil. Pour into hot jars and adjust the caps. Process at 10 pounds pressure for 1 hour for pints or for 1 hour and 15 minutes
Hearty Hamburger Soup
MAKING 1. In a pan brown meat and onions and drain well. 2. In a large pot combine all ingredients cook at least 2 hours. 3. Alternately use a crock pot and cook up to 8 hours. SERVING 4. Serve the soup immediately or after freezing and reheating.
1. Heat fat in 4 quart saucepan over medium heat. Add ground chuck and cook stirring occasionally until meat is browned. 2. Add remaining ingredients. Reduce heat to low. 3. Cover with vac control valve closed. Simmer about 1 1 2 hours. 4. Serve garnished with
Saute ground beef and onion in small amount of fat in Dutch oven drain off fat. Add 4 cups water potatoes carrots cabbage tomatoes bay leaf thyme salt and pepper. Bring to a boil add rice. Reduce heat cover. Simmer for 2 hours. Add water as needed during first
Spicy Hamburger Soup
In a large saucepan or kettle having a tight fitting lid brown meat in oil. Add salt pepper oregano basil seasoned salt and onion soup mix. Stir in boiling water tomato sauce and soy sauce. Cover and simmer for about 15 minutes. Meanwhile prepare celery celery
Hamburger Soup is a popular and tasty soup that you can add to your dinner plan Trust me your guests will love this unique Hamburger Soup Don t forget to follow this brilliant Hamburger Soup recipe Brown hamburger with onion and add to vegetables. Cover with
Saute the onion and green pepper in oil in skillet till tender but not brown. Add the beef and cook until brown. Stir in tomato juice carrots and seasonings. Cover and cook till carrots are almost tender. Add the potatoes and simmer until vegetables are done.
Creamed Hamburger Soup
Fry hamburger with onion until done. Add everything else except corn beans and peas. Simmer 30 minutes. Add last 3 ingredients and simmer another 5 minutes. A really great hurry up meal tastes like it took hours to prepare.
Hamburger Soup With Beans
Fry onions and capsicum in oil. Add minced mutton chicken until brown. Add tomato juice carrots potatoes and salt. Cover and bring to boil. Add enough pepper. Reduce heat and simmer for 20 mins. Make a thin paste of flour and milk and add to the hot soup. Add
Place meat in a 4 quart casserole. Microwave 5 minutes stirring twice. Add remaining ingredients and cover. Microwave 45 minutes stir every 15 minutes. Let stand covered 30 minutes before serving.
Thick Hamburger Soup
Saute ground beef and onion in small amount of fat in Dutch oven drain off fat. Add 4 cups water pota toes carrots cabbage tomatoes bay leaf thyme salt and pepper. Bring to a boil add rice. Reduce heat cover. Simmer for 2 hours. Add water as needed during
Spicy Hamburger Soup
Pattys hamburger soup is a filling soup made with ground beef and vegetablescooked with consomme and canned tomatoes the hamburger soup is flavored with parsley and thyme. Served with bread it makes a filling meal. Melt butter in soup kettle toss in onion.
Patty'S Hamburger Soup
MAKING 1 In a slow cooker add the ground beef pepper oregano basil seasoned salt and dry soup mix stir in water tomato sauce soy sauce celery and carrots. 2 Cook covered on LOW for about 6 8 hrs add the cooked macaroni and Parmesan cheese cook covered on HIGH
My mother likes this hamburger soup recipe. This recipe was given to my mother by one of her friends. She makes this soup very frequently so that we all get a healthy diet. It is very nutritious. If you also wish to give your family a healthy diet. You should
Saute onion in butter in large skillet until trans parent. Add ground beef cooking slightly. Stir in remaining ingredients and 2 cans water cook covered over low heat for 45 minutes. Top with toast rounds sprinkle with Parmesan cheese.
Hearty Hamburger Soup
1. Melt butter in large kettle. Add beef cook stirring and over medium heat 5 minutes or until browned. 2. Add remaining ingredients along with 2 cups water bring to boiling. 3. Reduce heat simmer covered 45 minutes stirring occasionally.
Saute beef and onion until slightly brown. Add all other ingredients cover and simmer for 1 hour. Cut cubes of Cheddar or Swiss cheese before putting soup into bowls.
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