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Soup Noodles

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Try this alluring Soup Noodles. An easily prepared soup recipe, this Soup Noodles is a dish which you will always love to serve in your party.
Ingredients
  All purpose flour 1 Cup (16 tbs)
  Egg 1
  Salt 1⁄4 Teaspoon
  Cold water 1 Tablespoon
Directions

Mound flour on a board.
Make a well in the center and add egg, salt and water.
Gradually work flour into liquid to make a dough.
Knead briefly until smooth, adding more flour if necessary.
Wrap dough in waxed paper and let rest at room temperature 1 hour.
On a floured board, roll dough out as thin as possible.
Lift end of dough and roll up loosely like a jelly roll.
Cut roll into 1/2 inch slices.
Unroll noodles as you drop them into the soup.

Recipe Summary

Cuisine: 
American
Course: 
Appetizer
Dish: 
Soup
Ingredient: 
Pasta

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