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Green Chile Chicken Soup

Green Chile Chicken Soup is an amazingly delicious version of appetizer. An easy to prepare boiled recipe, Green Chile Chicken Soup is a dish that you will surely love to talk about with us.
Ingredients
  Butter/Margarine 1⁄2 Cup (8 tbs) (1 Stick)
  Flour 3⁄4 Cup (12 tbs)
  Milk 2 Cup (32 tbs)
  Chicken broth 3 Cup (48 tbs)
  Chopped cooked chicken 2 Cup (32 tbs)
  Chopped green chili peppers 1⁄2 Cup (8 tbs)
  Garlic powder 1 Pinch
  Salt To Taste
  Pepper To Taste
Directions

Melt the butter in a large skillet over medium heat.
Whisk in the flour.
Add the milk and chicken broth gradually, whisking well to eliminate lumps.
Bring to a boil.
Reduce to a simmer.
Add the chicken, chile peppers, garlic powder, salt and pepper and stir well.
Simmer, covered, for 30 minutes.
Serve with tortillas

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Appetizer
Method: 
Boiled
Dish: 
Soup
Ingredient: 
Chicken
Interest: 
Party
Servings: 
6

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4.225
Average: 4.2 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 305 Calories from Fat 163

% Daily Value*

Total Fat 18 g28.4%

Saturated Fat 11.1 g55.3%

Trans Fat 0 g

Cholesterol 47.9 mg16%

Sodium 401.1 mg16.7%

Total Carbohydrates 18 g6.1%

Dietary Fiber 0.63 g2.5%

Sugars 5.9 g

Protein 17 g34.8%

Vitamin A 13.9% Vitamin C 50.5%

Calcium 9.4% Iron 5%

*Based on a 2000 Calorie diet

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Green Chile Chicken Soup Recipe