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Avocado Soup

Gourmet.station's picture
<p><a href="http://www.flickr.com/photos/nedraggett/5403139287/">Image Credit</a></p>
Ingredients
  Ripe avocados 4 , peeled and pitted (Fully Ripe Variety)
  Chicken broth 3 Cup (48 tbs), cold
  Lime juice 2 Teaspoon
  Salt 1⁄2 Teaspoon
  Garlic powder 1⁄8 Teaspoon
  Cream 2 Cup (32 tbs), chilled
Directions

Put all ingredients except cream into an electric blender container.
Cover and blend until smooth.
Mix with the cream and chill thoroughly.
Serve with lemon slices or garnish as desired.

Recipe Summary

Cuisine: 
American
Course: 
Appetizer
Dish: 
Soup

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