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Hamburger Noodle Soup

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Ingredients
  Hamburger 1 Pound
  Water 1 1⁄2 Quart
  Potatoes 5 , diced
  Onions 2 , chopped fine
  Fine noodles 1⁄2 Cup (8 tbs)
  Parsley 2 Tablespoon
  Crushed corn 1 Can (10 oz)
  Salt 1⁄2 Teaspoon
  Egg 1 , well beaten
Directions

In saucepan, brown hamburger; add water and boil with potatoes, onions and noodles about 20 minutes or until potatoes are soft and broken.
Add parsley, corn and salt.
Just before serving add beaten egg.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Dish: 
Soup

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