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Sweet Corn Soup (Using Tinned Corn)

Ingredients
  Cream style corn 450 Gram
  Ajinomoto 1⁄2 Teaspoon
  Soya sauce 1⁄2 Teaspoon
  Corn flour 2 Tablespoon
Directions

Mix all the ingredients, add 4 to 5 teacups of water and cook for 30 minutes.
Serve hot with chillies in vinegar and chilli sauce.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Boiled
Dish: 
Soup
Restriction: 
Vegetarian
Ingredient: 
Vegetable
Interest: 
Quick, Healthy

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