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Matzah Balls

Joe.Bush's picture
No joke: Grandma Sarah makes among the best matzah balls in the world... medium sized. Spongy on the outside. Slightly dense on the inside. Medium floaters. Second only to a certain other grandmother living in Ft. Lauderdale. (Hi Nana!)
Ingredients
Follow the Video
Directions

Follow the Video

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Breakfast
Ingredient: 
Chicken, Egg
Interest: 
Healthy
Preparation Time: 
70 Minutes
Cook Time: 
60 Minutes
Ready In: 
130 Minutes
Servings: 
4

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4.75
Average: 4.8 (2 votes)