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Curried Potato Soup

Ingredients
  Onion 2⁄3 Cup (10.67 tbs), chopped
  Curry powder 1 Teaspoon
  Butter 2 Tablespoon
  Potatoes 3 Cup (48 tbs), diced
  Salt 2 Teaspoon
  Milk 2 1⁄2 Cup (40 tbs)
Directions

Cook onion with curry powder in butter in large saucepan until tender.
Add potatoes, 2 cups boiling water and salt; cook until potatoes are tender.
Mash potatoes;add milk.
Heat through.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Dish: 
Soup
Ingredient: 
Vegetable
Interest: 
Party

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Average: 4.2 (16 votes)