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Mom's Easy Barley Soup

Ingredients
Please See Video
Directions

MAKING
1) In an 8 quart pot, pour about 3 quarts of water
2) Put the barley into the pot
3) Into the pot, add the carrot, potatoes with the skins, garlic with the outer paper, oregano, crushed chili powder, soy sauce, curry powder, ginger root, cannellini beans, green chilies and simmer for about 2 hours on a low heat

SERVING
4) Ladle the soup into bowls and serve warm

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Global
Course: 
Appetizer
Taste: 
Savory
Method: 
Simmering
Restriction: 
Vegetarian
Ingredient: 
Barley
Interest: 
Healthy
Preparation Time: 
5 Minutes
Cook Time: 
120 Minutes
Ready In: 
0 Minutes
Servings: 
2
Nourish yourself with mum's favorite barley soup! This soup thou it takes two hours to make this is something you could even stash away in containers and store in the freezer and thaw later for use!

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