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Chicken 'N' Lima Soup

Ingredients
  Condensed chicken vegetable soup 10 3⁄4 Ounce (1 can)
  Milk 120 Milliliter (1 soup can)
  Cooked lima beans 1 Cup (16 tbs)
  Bacon slices 4 , cooked and crumbled
Directions

MAKING
1) In a saucepan mix soup, milk, and lima beans thoroughly.
2) Heat the mixture, stirring frequently.
3) Crumble bacon just before serving.

SERVING
4) Ggarnish with sliced hard-cooked egg.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Appetizer
Method: 
Boiled
Dish: 
Soup
Ingredient: 
Chicken
Interest: 
Everyday, Healthy
Preparation Time: 
10 Minutes
Cook Time: 
20 Minutes
Ready In: 
30 Minutes
Servings: 
4

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4.28125
Average: 4.3 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 119 Calories from Fat 22

% Daily Value*

Total Fat 2 g3.8%

Saturated Fat 0.89 g4.4%

Trans Fat 0 g

Cholesterol 7.2 mg2.4%

Sodium 490.1 mg20.4%

Total Carbohydrates 18 g6.2%

Dietary Fiber 4.1 g16.4%

Sugars 4.4 g

Protein 6 g12.3%

Vitamin A 25.6% Vitamin C

Calcium 4.4% Iron 1.1%

*Based on a 2000 Calorie diet

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Chicken 'N' Lima Soup Recipe