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TURKEY SOUP

ARANYAKA's picture
Ingredients
  Oil 1 Tablespoon
  Chopped onion 1 Cup (16 tbs)
  Chopped celery 1⁄2 Cup (8 tbs)
  Garlic 1 Clove (5 gm)
  Cumin powder 1 Teaspoon
  Coriander powder 1⁄2 Teaspoon
  Cayenne pepper 1⁄2 Teaspoon
  Ground white turkey 1 Pound
  Chicken broth 4 Cup (64 tbs)
  Oregano 3⁄4 Teaspoon
Directions

1.Heat Oil in a large pot.Add Onion,Celery and cook stirring until vegetable are soft
2.Add garlic,cumin,coriander powder and cayenne pepper
3.Add turkey and cook until the meat is no longer pink
4.Add the broth and cook stirring occasionally for 15 minutes on medium heat
5.Add salt and pepper.
6.Garnish with cilantro and lime

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Interest: 
Holiday
Preparation Time: 
10 Minutes
Cook Time: 
15 Minutes
Ready In: 
25 Minutes
Servings: 
1
Subtitle: 
TURKEY SOUP

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