You are here

Tangy Tomato Soup With Horseradish

admin's picture
Ingredients
  Canned condensed tomato soup 10 3⁄4 Ounce (1 can)
  Water 120 Milliliter (1 soup can)
  Prepared horseradish 1⁄2 Teaspoon
  Worcestershire sauce 1⁄4 Teaspoon
  Dry mustard 1 Dash
Directions

GETTING READY
1) In a saucepan, add all the ingredients to combine.

MAKING
2) Place over heat to simmer for 5 minutes, by frequent stirring.

SERVING
3) Serve the tangy tomato soup in individual bowl and season with freshly ground black pepper, if desired.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Continental
Course: 
Appetizer
Method: 
Simmering
Dish: 
Soup
Restriction: 
Vegetarian
Ingredient: 
Tomato
Interest: 
Healthy
Preparation Time: 
5 Minutes
Cook Time: 
5 Minutes
Ready In: 
10 Minutes
Servings: 
2

Rate It

Your rating: None
4.04706
Average: 4 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 100 Calories from Fat 8

% Daily Value*

Total Fat 0.87 g1.3%

Saturated Fat 0.24 g1.2%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 43.6 mg1.8%

Total Carbohydrates 21 g6.9%

Dietary Fiber 1.9 g7.5%

Sugars 12.5 g

Protein 2 g5%

Vitamin A 12% Vitamin C 33.4%

Calcium 2.1% Iron 9.6%

*Based on a 2000 Calorie diet

0 Comments

Tangy Tomato Soup With Horseradish Recipe