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Beef And Bean Soup

Garrison's picture
Try out this succulent Beef and Bean Soup - serve it as an appetizer or make it the meal itself! Follow this simple and easy recipe for your homemade Beef and Bean Soup!
Ingredients
  Oil 1 Tablespoon
  Onion 1 Large
  Canned beef broth 10 1⁄2 Ounce
  Frozen lima beans 10 Ounce
  Canned red kidney beans 14 Ounce
  Beef stew 3 Pound
  Chili powder 2 Tablespoon
  Thyme 1⁄2 Teaspoon
  Salt 1 Teaspoon
Directions

MAKING
1. In a large aluminum Dutch oven, tip in the oil and then heat the oil till smoking hot.
2. Add chopped onion and sauté over low heat until tender. Pour in the beef broth and lima beans. Cover and cook 10 minutes.
3. Add the rest of the ingredients and bring to a boil.

SERVING
4. Serve hot with toasted bread

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Feel: 
Meaty
Method: 
Boiled
Dish: 
Soup
Ingredient: 
Beef
Interest: 
Everyday
Preparation Time: 
5 Minutes
Cook Time: 
15 Minutes
Ready In: 
20 Minutes
Servings: 
8

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