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Savory Seven Bean Soup

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Ingredients
  Bean mixture 2 Cup (32 tbs) (Green Split Peas, Yellow Split Peas, Red Split Peas, Black-Eyed Peas, Pinto Beans, Great Northern Beans, Lentils In Equal Parts)
  Water 8 Cup (128 tbs)
  Onion 1 , chopped
  Lean ham 1 Pound, diced
  Garlic 1 Clove (5 gm), minced
  Tomatoes 16 Ounce, undrained (1 Can)
  Lemon juice 1
Directions

MAKING
1) In a 5-quart crockpot, add 8 cups of water, 2 cups of the bean mix and chopped onions.
2) Cook on LOW for about 6 hours. Keep stirring occasionally.
3) Add in the tomatoes and green chiles, ham, garlic and whole tomatoes. Continue to cook on low for about 1 hour more.

SERVING
4) Squeeze in the juice of 1 lemon into the Savory Seven Bean Soup and serve hot.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Asian
Course: 
Appetizer
Method: 
Slow Cooked
Dish: 
Soup
Interest: 
Healthy
Cook Time: 
180 Minutes
Servings: 
8

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