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No Hassle Split Pea Soup

Trusted.Chef's picture
Ingredients
  Dry green split peas 1 Pound, soaked overnight, drained
  Water 1 Quart
  Lean ham 3⁄4 Pound, cubed
  Onion powder 1⁄2 Tablespoon
  Pepper 1⁄4 Teaspoon
  Celery 1⁄2 Cup (8 tbs), chopped
  Carrots 1 Cup (16 tbs), sliced
  Onion 1 Medium, chopped
  Bay leaf 1
Directions

MAKING
1) In a crockpot, add split peas, water, ham, onion powder, pepper, celery, carrots, onion and bay leaf.
2) Close the crockpot and cook on LOW setting for about 10-12 hours.
3) Alternatively, you can cook the soup on HIGH setting for about 5 to 6 hours.

SERVING
4) Serve the No Hassle Split Peas Soup hot with toasted French Bread on the center.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Appetizer
Method: 
Slow Cooked
Dish: 
Soup
Ingredient: 
Pea
Interest: 
Healthy
Cook Time: 
180 Minutes
Servings: 
4

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