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Quick Hoodie Beef Soup

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Ingredients
  Margarine 2 Teaspoon
  Onion 1⁄2 Cup (8 tbs), diced
  Celery 1⁄4 Cup (4 tbs), diced
  Carrot 1⁄4 Cup (4 tbs), diced
  Water 3 Cup (48 tbs)
  Beef broth 2 Ounce (2 Packages)
  Seasoning mix 2 Ounce (2 Packages)
  Noodles 1 1⁄2 Ounce, uncooked
  Noodles 1 1⁄2 Ounce (Uncooked, Broad Variety)
  Beef 2 Ounce, roasted
  Beef 2 Ounce, roasted, cut into thin strips
  Parsley 2 Teaspoon, chopped
  Fresh parsley 2 Teaspoon, chopped (For Garnish)
Directions

MAKING
1. Take a 2-quart saucepan and melt margarine in it.
2. Add onion, celery, and carrot in hot margarine and stir fry the ingredients against medium heat with frequent stirring method; continue cooking until the ingredients become tender crisp; the entire process should take around 3 minutes time.
3. Add broth and water and mix both the ingredients to form a smooth combination.
4. Cook the mix against high intensity of flame until the mix turns to boiling.
5. Reduce the heat to low, add noodles in the mix and continue the boiling for 10 minutes.
6. Add beef and continue cooking until all ingredients are mixed and cooked evenly.

SERVING
7. Before final serve, add parsley on it.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Italian
Course: 
Appetizer
Method: 
Saute
Dish: 
Soup
Ingredient: 
Beef
Interest: 
Everyday, Healthy
Preparation Time: 
10 Minutes
Cook Time: 
30 Minutes
Ready In: 
40 Minutes
Servings: 
4

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4.22778
Average: 4.2 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 208 Calories from Fat 57

% Daily Value*

Total Fat 6 g9.9%

Saturated Fat 2 g9.8%

Trans Fat 0 g

Cholesterol 35.4 mg11.8%

Sodium 836.5 mg34.9%

Total Carbohydrates 26 g8.6%

Dietary Fiber 1.6 g6.2%

Sugars 1.8 g

Protein 10 g19%

Vitamin A 37.9% Vitamin C 39.9%

Calcium 2.7% Iron 7.7%

*Based on a 2000 Calorie diet

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Quick Hoodie Beef Soup Recipe