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Five Minute Soup

Healthycooking's picture
Ingredients
  Chicken bouillon 4 Cup (64 tbs)
  Cucumber 1⁄2 , scrubbed, unpeeled and sliced very thin
  Mushrooms 4 , sliced (Raw)
  Green leaf vegetable 2 Cup (32 tbs), shredded (Use Spinach, Lettuce Or Cabbage)
  Tomato 1 , cubed
  Lean meat 1⁄2 Cup (8 tbs), shredded (Leftover)
Directions

MAKING
1) Heat the bouillon.
2) Now add the vegetables and meat.
3) Allow the mixture to boil and reduce to a simmer and cook for 5 minutes.
4) Add required seasoning.

SERVING
5) Serve hot.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Appetizer
Method: 
Boiled
Dish: 
Soup
Ingredient: 
Chicken
Interest: 
Everyday, Healthy
Preparation Time: 
5 Minutes
Cook Time: 
10 Minutes
Ready In: 
15 Minutes
Servings: 
4

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4.334375
Average: 4.3 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 132 Calories from Fat 33

% Daily Value*

Total Fat 4 g5.7%

Saturated Fat 1.1 g5.4%

Trans Fat 0 g

Cholesterol 11.7 mg3.9%

Sodium 562.2 mg23.4%

Total Carbohydrates 14 g4.8%

Dietary Fiber 2.4 g9.6%

Sugars 6.1 g

Protein 10 g20.4%

Vitamin A 102% Vitamin C 39.5%

Calcium 6.9% Iron 5%

*Based on a 2000 Calorie diet

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Five Minute Soup Recipe