You are here

Quick Potato Soup

admin's picture
Ingredients
  Potato 1 Medium, peeled and cubed
  Onion 1 Medium, peeled and chopped
  Milk 2 Cup (32 tbs)
  Chicken flavored bouillon granules/One cube 1 Teaspoon
  Sugar 1 Tablespoon
  Potato flakes 1 Cup (16 tbs) (Dried)
  Pepper white 1 Pinch
  Bacon slices 2 , diced
  Smoked ham/Diced, boiled ham 1⁄4 Cup (4 tbs)
  Water 2 Quart (More Or Less)
Directions

In saucepan, fry bacon until partially cooked, not crisp.
Drain off most fat; add chopped onions.
Cook until transparent.
Add water, ham, chicken flavor bouillon, to hot bacon.
Simmer until all is tender, about 15 minutes.
Add sugar, pepper, and half of dried potato flakes, stirring well until all is mixed.
Simmer an.additional 10 minutes.
Add rest of potato flakes, stirring well, then all milk.
Simmer another short time until soup is well thickened.
Add diced potato; cook until soft.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
South American
Course: 
Appetizer
Method: 
Simmering
Dish: 
Soup
Ingredient: 
Potato
Interest: 
Quick, Healthy
Preparation Time: 
15 Minutes
Cook Time: 
15 Minutes
Ready In: 
30 Minutes
Servings: 
4

Rate It

Your rating: None
4.2625
Average: 4.3 (16 votes)