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Iced Tomato and Orange Soup

Veg.Magic's picture
Introduce this Iced Tomato And Orange Soup to your yearning taste buds, they'll not ever ask for anything else for a long time to come. Iced Tomato And Orange Soup as a Side Dish never fails to impress. I cant believe you just have not tried my Iced Tomato And Orange Soup recipe, yet.
Ingredients
  Tomatoes/7 ounce tomato juice 1 Pound
  Oranges 3
  Apple juice 1⁄2 Cup (8 tbs)
  Lemon 1⁄2 , juiced
  Salt To Taste
  Pepper To Taste
Directions

GETTING READY
1. Skin tomatoes.
2. In a juice extractor, press out all the juice from tomatoes or use a sieve to extract juice.

MAKING
3. In a ceramic or glass bowl, mix juice tomato, orange, lemon and apple; season with salt and pepper to taste.

FINALISING
4. Refrigerate the soup for 2-3 hours until chill.

SERVING
5. Pour tomato and orange juice in a glass and add ice cubes before serving.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Fusion
Course: 
Side Dish
Taste: 
Savory
Method: 
Mixing
Dish: 
Soup
Restriction: 
Vegetarian
Ingredient: 
Tomato
Interest: 
Gourmet, Healthy
Preparation Time: 
10 Minutes
Servings: 
2

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Average: 4.3 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 179 Calories from Fat 9

% Daily Value*

Total Fat 1 g1.6%

Saturated Fat 0.13 g0.64%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 212 mg8.8%

Total Carbohydrates 44 g14.7%

Dietary Fiber 9.1 g36.6%

Sugars 33.3 g

Protein 4 g7.7%

Vitamin A 48.6% Vitamin C 245.5%

Calcium 13.4% Iron 6%

*Based on a 2000 Calorie diet

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Iced Tomato And Orange Soup Recipe