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Delta Cabbage Soup

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Ingredients
  Chicken broth 3 Cup (48 tbs)
  Water 3 Cup (48 tbs)
  Shredded carrots 1⁄2 Cup (8 tbs)
  Finely chopped celery 1⁄2 Cup (8 tbs)
  Potato 1 Medium, peeled and diced
  Chopped onion 1⁄2 Cup (8 tbs)
  Chopped peeled fresh tomatoes 2 Cup (32 tbs)
  Salt 2 1⁄2 Teaspoon (Or To Taste)
  Bay leaf 1
  Black peppercorns 4
  Shredded cabbage 3 Cup (48 tbs)
  Lemon juice 1⁄4 Cup (4 tbs)
  Granulated sugar 1 Tablespoon
Directions

In a large soup kettle, combine broth, water, carrots, celery, potato, onion, tomatoes, salt, bay leaf and peppercorns.
Simmer, covered, for 1 hour, stirring occasionally.
Add cabbage; simmer 10 minutes.
Stir in lemon juice and sugar; cook about 1 minute, or until heated through.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Canadian
Course: 
Appetizer
Method: 
Simmering
Dish: 
Soup
Ingredient: 
Cabbage
Interest: 
Healthy
Cook Time: 
70 Minutes

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4.246875
Average: 4.2 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 433 Calories from Fat 13

% Daily Value*

Total Fat 2 g2.4%

Saturated Fat 0.33 g1.6%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 6824.7 mg284.4%

Total Carbohydrates 99 g33.1%

Dietary Fiber 18.3 g73.3%

Sugars 45.2 g

Protein 15 g29.7%

Vitamin A 323.6% Vitamin C 329%

Calcium 22.4% Iron 24%

*Based on a 2000 Calorie diet

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Delta Cabbage Soup Recipe