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Fruit Soup

New.Wife's picture
Ingredients
  Raisins 1 Cup (16 tbs)
  Dried apples 1 Cup (16 tbs)
  Water 2 Quart
  Fresh lemon juice 2 Tablespoon
  Grated lemon peel 1 Teaspoon
  Cinnamon sticks 2 Small
  Dark corn syrup 1⁄2 Cup (8 tbs)
  Instant tapioca 1⁄4 Cup (4 tbs)
Directions

In a large saucepan, combine prunes, raisins, dried apples, and water.
Set aside 8 hours or overnight.
Stir in remaining ingredients.
Bring mixture to a boil over medium heat.
Reduce heat; simmer 1 hour.
Discard cinnamon sticks before serving.
Serve hot or chilled.

Recipe Summary

Difficulty Level: 
Better Buy
Cuisine: 
American
Method: 
Boiled
Restriction: 
Vegetarian

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