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Simple Split Pea Soup

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Ingredients
  Diced carrots 3⁄4 Cup (12 tbs)
  Diced onion 3 Ounce
  Cooked dry split peas 12 Ounce
  Water 2 Cup (32 tbs)
  Instant chicken broth and seasoning mix 2 Ounce (2 Packets)
  Bay leaf 1⁄2
Directions

In saucepan cook carrots and onion for 3 minutes.
Add remaining ingredients.
Cover and simmer, stirring often for 25 to 30 minutes or until desired consistency.
Divide evenly.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Appetizer
Method: 
Simmering
Dish: 
Soup
Ingredient: 
Pea

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