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Cream Of Turkey

kooktocook's picture
Make simple and easy to cook cream of turkey soup with simple and readily available ingredients at home. Enjoy this soup before a meal or for a supper.
Ingredients
  Poultry broth 6 Cup (96 tbs)
  Ground sage 1⁄2 Teaspoon (Dried)
  Ground peppercorns 1⁄2 Teaspoon
  Flour 2 Tablespoon
  Cream 1 Cup (16 tbs)
  Shredded carrot 1⁄4 Cup (4 tbs)
  Parsley 1 Teaspoon
Directions

Heat a pan and add poultry broth to it, then add sage and peppercorn and stir.Let it simmer for 10 minutes. Take flour and mix it in cream. Add it to the broth, stir till smooth. Now, add carrot, stir and simmer for 10 minutes now add some salt to taste and fresh parsley. Cream of turkey is ready to serve.
This video is a creation of kooktocook.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Appetizer
Taste: 
Savory
Method: 
Simmering
Dish: 
Soup
Ingredient: 
Meat, Turkey
Interest: 
Healthy
Restriction: 
Low Cholesterol, Low Fat
Preparation Time: 
5 Minutes
Cook Time: 
25 Minutes
Ready In: 
30 Minutes
Servings: 
6
A chilled winter evening and a bowl of fuming cream of turkey soup - doesn't it sound exciting? Yes this could be your one of the best comforting foods, if prepared in a proper way. It's not that difficult. Follow the instruction and go for it.

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