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Busy Day Spinach Soup

fast.cook's picture
Ingredients
  Frozen chopped spinach 10 Ounce (1 Package)
  Milk 3 Cup (48 tbs)
  Butter/Regular margarine 2 Tablespoon
  Grated onion 1 Tablespoon
  Flour 1 1⁄2 Tablespoon
  Chicken bouillon granules 1 Tablespoon
  Salt 1⁄2 Teaspoon
Directions

Place frozen spinach in 2-qt. glass casserole.
Cover and microwave at high setting 7 minutes, or until tender, rotating dish onequarter turn after 4 minutes.
Combine spinach and its liquid with 1 c of the milk in blender.
Puree until smooth.
Place butter and onion in same casserole.
Microwave at high setting 1 minute, or until butter is melted.
Stir in flour.
Slowly stir in remaining 2 c. milk.
Add pureed spinach mixture, bouillon granules and salt.
Microwave at high setting 8 minutes, or until mixture comes to a boil and thickens, stirring every 2 minutes.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Main Dish
Method: 
Microwaving
Dish: 
Soup
Ingredient: 
Spinach
Preparation Time: 
5 Minutes

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