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Sherried Madrilene

Party.Freak's picture
Ingredients
  Clear madril�ne 26 Ounce (2 Cans, 13 Ounce Each)
  Red madrilene 26 Ounce (2 Cans, 13 Ounce Each)
  Sherry 1⁄2 Cup (8 tbs)
Directions

Heat madrilenes to boiling.
Remove from heat; stir in wine and serve immediately.

Recipe Summary

Cuisine: 
American
Servings: 
15

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4.575
Average: 4.6 (2 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 15 Calories from Fat 0

% Daily Value*

Total Fat 0 g

Saturated Fat 0 g

Trans Fat 0 g

Cholesterol 0 mg

Sodium 724.9 mg30.2%

Total Carbohydrates 1 g0.4%

Dietary Fiber 0 g

Sugars 0.8 g

Protein 2 g4.7%

Vitamin A Vitamin C

Calcium Iron

*Based on a 2000 Calorie diet

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Sherried Madrilene Recipe