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Tomato Soup Spice Loaf

Canadian.kitchen's picture
Ingredients
  Unsifted all purpose flour 1 2⁄3 Cup (26.67 tbs)
  Baking soda 1 Teaspoon
  Baking powder 1 1⁄2 Teaspoon
  Mixed spice 1 1⁄2 Teaspoon
  Lightly packed brown sugar 4 Cup (64 tbs)
  Raisins 1⁄2 Cup (8 tbs)
  Chopped nuts 1⁄2 Cup (8 tbs)
  Tomato soup 10 Ounce (1 Can)
  Salad oil 2 Tablespoon
  Milk 2 Tablespoon
Directions

Sift the first four ingredients into a bowl.
Add the sugar, raisins and nuts, then stir in a mixture of soup, oil and milk.
Mix thoroughly and scrape into a greased 8 1/2 x 4 1/2-inch loaf pan.
Bake at 350F for 50 minutes.
Cool and remove from pan.

Recipe Summary

Cuisine: 
American
Method: 
Fried
Dish: 
Bread

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