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Okra Soup

Southern.Crockpot's picture
Ingredients
  Okra 1 Can (10 oz)
  Black eyed peas 1⁄2 Can (5 oz), mashed
  Dried apricots 6
  Corn 1⁄4 Can (2.5 oz) (Or Juice From Whole Can)
  Tomatoes 1 Can (10 oz) (1 Can)
  Bacon strips 6 , chopped (Same Amount Chopped Country Ham)
  Salt To Taste
  Pepper To Taste
Directions

Juice from cooked cabbage, collards, or greens may be added.
Dump all together in deep cooker.
When it begins to boil, turn to simmer and let it simmer for one hour or longer.

Recipe Summary

Course: 
Appetizer
Method: 
Boiled
Dish: 
Soup

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